We're heading to the lake this morning, on what promises to be the hottest weekend of the summer. First thing on the agenda was breakfast at one of Kent's landmark (albeit out-of-the-way) restaurants, Mom's Kitchen. Mom's was once in downtown Kent, but is now on the south end of town, just before you cross the Green River into Auburn. The river makes a huge bend right here, contorting itself into a future oxbow (and oxbow lake), but unless you look at a map, you'd never know it. The road doesn't follow the river here, but heads straight south through fields of lettuce and corn. Dairy cows graze here, too... one of the last remaining commercial dairies is just on the other side of the valley.
Our route to the freeway took us past one of the last remaining truck farms in the valley, and it was a busy place this morning. The Mountain was out, the skies were blue, the irrigation was pumping, workers were cutting lettuce to load into waiting trucks, and a lone tractor was working the rows.
Everything was perfect for taking photos, so we couldn't resist turning around. Dave dropped me off on the side of the road, then found a tiny driveway to put the truck into. He walked one way, and I walked the other, and we spent a half hour photographing the farm in the midst of harvest.
Our route to the freeway took us past one of the last remaining truck farms in the valley, and it was a busy place this morning. The Mountain was out, the skies were blue, the irrigation was pumping, workers were cutting lettuce to load into waiting trucks, and a lone tractor was working the rows.
Everything was perfect for taking photos, so we couldn't resist turning around. Dave dropped me off on the side of the road, then found a tiny driveway to put the truck into. He walked one way, and I walked the other, and we spent a half hour photographing the farm in the midst of harvest.
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